Last night when I got home I realized I wanted to cook something, but what!? I remembered I had bought some delicious zucchini the other day and decided to cook that. After opening the refrigerator I realized I had some mushrooms, too, hooray!
Now here came the dilemma, what to use them for? I originally was just going to eat them with some delicious Tony Chachere's spices, then it hit me...